Will The Real Real Zucchini Bread Please Stand Up?
>edfa year when the little kids visited during the summer, we ate zucchini bread for every snack, so it was understandable that they were disappointed when I didn’t offer them any this year. We got by with Jello and bananas for a few days, but it’s not the same.
My problem, no zucchini yet. But, then I contemplated the grated carrots in the freezer. They were put there to make carrot cake, but our diet has not included cake this winter.
Brainstorm! I pulled out the carrots, made the bread and we’re living happily ever after. I just put in a little more cinnamon to compensate for the stronger taste of the carrots.
I think I’ll make some more for them to take home!
About The Author
A great idea you had!! I’m going to tell Granny about it-she loves Zucchini bread in the summer.
.-= tipper´s last blog ..Making Blackberry Jelly – The Old Time Way =-.
what a great idea, who says necessity was the mother of invention, Granny Pam might be!
Well, we’ve done stranger things, but this one has been fun for me, and it’s my little secret, at least until the kids find this blog and read it!